DIY Pancake Bar

Create a do-it-yourself pancake bar with fresh fruit, different jams and syrups, and fun toppings so everyone can have a customized pancake stack with little effort on your end.

Savory Bread Pudding

A savory morning bread pudding with butternut squash, kale, and sausage. Can be made ahead and stored in the fridge. Warm up in the morning for an easy breakfast or brunch option.

Oatmeal Four Ways

Lately, I’ve been experimenting with oatmeal. Oatmeal? whoop-dee-doo… I know, I know it doesn’t sound exciting but why does it have to be boring? With the cooler weather lately it’s the perfect go-to, weekday breakfast. I share some of my topping ideas on Check it out for all the recipes pictured above. What are…

Yogurt and Granola Fruit Salad

Spring is here and the best fruit is coming back in season.  This isn’t your grandma’s fruit salad with the canned fruit cocktail.  Although I admit, as a kid I used to pick out the cherries out of that bowl before anyone could get to it first.  I can’t wait to try this recipe out…

Fritter Frenzy

Since I learned how to make broccoli fritters, I have been on a fritter frenzy!  Figuring out what else to fritter, I came across a banana fritter recipe on Martha Stewart’s website, and you know I can’t say, “no” to Martha Stewart. Ingredients: 6 ripe bananas 3/4 cup all-purpose flour 2 eggs, beaten 3 Tbs…